Savor Kanucha's Tapestry of Flavors:
A Journey for the Five Senses.
Cantonese Cuisine "Ryukyu"
Enjoy exquisite and colorful Chinese cuisine in an oriental atmosphere.
Authentic dishes made with an abundance of local ingredients, focusing on both taste and beautiful presentation.
We offer a wide range of exquisite Chinese dishes, from classic to original creations.
Basic Information
Hours
Lunch / 11:00 AM - 2:30 PM
Teatime / 2:30 PM - 5:00 PM
Dinner / 5:00 PM - 10:00 PM (Last Order 9:00 PM)
Closed
Mondays
*We will be open every day from Monday, July 21 to Thursday, August 21, and from Thursday, December 25, 2025, to Thursday, January 1, 2026.
Seating
Total of 192 seats (including private rooms)
Hall / 96 seats
Private Rooms
5 total rooms
*Various rooms are available for small to large groups.
*Use of private rooms is limited to guests ordering a course menu.
Reservations
We accept reservations for dinner only. Advance reservations are recommended.
Notes
Prices are per person and include consumption tax and a 10% service charge.
Menu items may change depending on the season.
Course menus are available for parties of two or more.
Last order for course menus is at 8:30 PM.
Lunch
We offer a wide variety of dishes, including selectable set menus, fried rice, and noodle dishes.
Sample Menu
Lunch Set
A value set that includes rice and soup, with a choice of 7 main dishes. Enjoy authentic Chinese flavors with options ranging from Mapo Tofu to Twice-Cooked Pork with plenty of vegetables and meat.
Rice Dishes
Various types of fried rice and Tenshinhan are available. Served with soup.
Noodle Dishes
Popular dishes such as Dan Dan Noodles, Taiwanese Ramen, and Nagasaki Champon.
Dim Sum
Exquisite items that can be enjoyed à la carte, such as shrimp dumplings, xiaolongbao, and Agu pork gyoza.
Dessert
Chinese desserts are also available to cleanse your palate. We recommend the rich brown sugar syrup almond tofu.
Dinner
Enjoy a variety of à la carte dishes made with fresh, locally sourced ingredients.
Seasonal Menu
Ryukyu Summer Banquet
This Chinese course lavishly uses natural blessings, including vegetables and seafood grown in the Yanbaru region, and pumpkins and bitter melons harvested from our own Kanucha Resort farm. The "Braised Shark Fin with Crab Meat, Corn, and Dictyophora Mushroom" is a luxurious summer dish featuring braised shark fin topped with savory crab meat, accompanied by Dictyophora mushrooms and sweet corn for a harmony of textures and rich flavors. The "Steamed White Fish from Nago Market" allows you to enjoy fresh, fluffy steamed white fish with a mild and flavorful cream sauce made from pumpkins grown on our farm. To conclude your meal, we have prepared a diverse dessert buffet featuring fruit papaya pudding, mango pudding, Nakijin brown sugar almond tofu, and baked sweets. Please enjoy the taste of the season to your heart's content, with each dish reflecting the colors of summer.
Contents
Assorted Appetizers with Seafood
Braised Shark Fin with Crab Meat, Corn, and Dictyophora Mushroom
Fried Angel Shrimp Wrapped in Thin Pastry with Chili Sauce
Sautéed Beef Fillet with Oyster Sauce
Steamed White Fish from Nago Market with Homemade Pumpkin Cream Sauce
Handmade Chimaki with Yanbaru Pork
Dessert Buffet
Price (Tax & Service Incl.)
8,470 JPY
Availability Period
Wednesday, June 4, 2025 - Sunday, August 31, 2025
Notes
Available for parties of two or more.
Please order by 8:00 PM.
Kids Menu
For Children 12 and Under
Contents
Stir-fried Shrimp and Egg / Stir-fried Shredded Beef and Bell Peppers / Shrimp Tempura / Soup / Rice / Dessert
Price (Tax & Service Incl.)
3,000 JPY
*Image is for illustrative purposes. Menu contents are subject to change. Please ask our staff when ordering.
Baby Food (Approx. 10 months)
<<Reservation Required>>
Sample Menu
(1) Seafood Rice Porridge
(2) Vegetable and Egg Rice Porridge
Price (Tax & Service Incl.)
605 JPY
*We only offer baby food for infants around 10 months old. We can also warm up baby food that you bring with you. Please ask our staff for assistance.
About Allergen-Removed Menus
To ensure our guests' safety, we prepare "allergen-removed menus" with the utmost care. If you have food allergies, please inform us in advance when you book your desired restaurant.
*Please note that we may not be able to accommodate your request if you do not inform us in advance or if a reservation cannot be made.