Savor Kanucha's Tapestry of Flavors:
A Journey for the Five Senses.

Basic Information

Notes

• We do not accept advance reservations. We appreciate your understanding.
• Prices include consumption tax and a 10% service charge.
• Menu items and ingredients are subject to change depending on the season.

Breakfast

We offer a choice of a Japanese set meal or a Western set to suit your mood. It's a perfect way for hotel guests to start their day, and for golfers to fuel up before a game. Enjoy a delicious breakfast and start your day pleasantly while gazing at the refreshing scenery spreading outside the window.

Menu & Price

※Price includes tax and service charge.

Sweets

Special early-summer-only sweets are here. Fully enjoy the unique flavors of this season, featuring fresh melon, pineapple, and refreshing mint.

Menu & Price

◆Mint Chocolate:

The surface is coated with a mint glaçage, creating a refreshing early summer feel. The two layers of mint and chocolate mousse are well-balanced, resulting in an elegant and refined taste.

◆Seasonal Tart

A perfect tart for summer, where you can enjoy both the gentle sweetness of fresh melon and the refreshing acidity of pineapple. The crispy almond tart base provides a nice accent and harmonizes exquisitely with the juicy fruits. It's characterized by its light and balanced flavor.

◆Melon Roll Cake

Moist and fluffy melon sponge rolled with melon cream and jelly. The pale green color evokes the feeling of early summer. This is a pastry chef's recommendation, featuring a light texture and plenty of mildly sweet cream.

Original Sweets

Unique sweets. We present two distinct creations: a cake made with Okinawa's local liquor, "Awamori," and a baked donut with a special focus on texture. Both are masterpieces our pastry chef is proud of.

Awamori Cake

Awamori Kosen Cake

Made generously with "Kosen," a fascinating Awamori produced by students of the National Institute of Technology, Okinawa College, using 100% black koji mold. Its flavor varies by production year, which is part of its charm. Please enjoy the sweet aroma of Kosen in this edible form.

Price (tax & service incl.)

1,500 JPY

Notes

• Since the cake contains Awamori, it should not be consumed by children, individuals sensitive to alcohol, pregnant or nursing women, or before driving.
• Please store away from direct sunlight, high temperature, and humidity. Consume promptly after opening.
• Please note that quantities are limited.

Kanucha Donut

A proud creation from our pastry chef after much trial and error. Based on the concept of being delicious whether freshly baked or cold, this fluffy baked donut is characterized by its gentle sweetness. We've set an affordable price so that many guests can enjoy it.

Price (tax & service incl.)

110 JPY per piece

Notes

• Please note that quantities are limited.

Classic Menu

A variety of original Kanucha sweets made by our pastry chef with carefully selected ingredients. We have a lineup of exquisite sweets that are not only delicious but also beautifully presented with a charming, sweet-like appearance.

Today's Cake

We offer standard cakes such as strawberry shortcake and beni-imo (purple sweet potato) Mont Blanc, as well as the pastry chef's original seasonal cakes.

Price

665 JPY (tax & service incl.)

Lunch

Available only on Mondays, you can enjoy a special Western-style lunch, including European-style beef curry, pasta, and pizza. It's perfect for when you're a little hungry or after a round of golf.

Menu

Mixed Pizza: 2,000 JPY

Spaghetti Bolognese (with mini salad): 1,600 JPY

Spaghetti Napolitan (with mini salad): 1,600 JPY

European-style Beef Curry (with mini salad): 1,600 JPY

European-style Seafood Curry (with mini salad): 1,600 JPY

Okinawa Soba: 1,200 JPY

*All prices include tax and service charge.